Via Epsilon En artikel på svenska av Sanna Linder, baserad på detta examensarbete, finns att läsa i Fårskötsel nr 7 2014 (sid 24–25).
The Meat Standards australia sheepmeat information kit has been written for stakeholders in the lamb and sheepmeat industry. This kit is for use by individuals and enterprises who seek to optimise the eating quality of their sheepmeat product.
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